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Nasturtiums
Nasturtiums – Tropaeolum majus – is becoming the number one popular among the edible flowers. It’s not only tasty and peppery but planting and growing it yourself is almost foolproof. They don’t need fertilizer and they grow in poor soils and give more flowers than if you grow them in very rich soil. It prefers…
Ylang-Ylang/Ilang-Ilang
Ilang-Ilang is probably the most fragrant flower on earth. It’s the secret ingredient in most signature perfumes especially Chanel, I learned. Ilang-Ilang or Cananga odorata is a tropical tree indigenous to the Philippines. It grows tall to about 40 ft. in height. In the forests where they grow well is acidic in nature so they…
Pink Rose
I took this picture at our friend’s place using only the camera on my cellphone. I just have to take a photograph of this lovely flower. It reminded me of the old-fashioned roses my aunt used to have in her garden. Did you know that rose flower petals are edible? It’s good to sprinkle in…
Orchid Flower Finally Opened…
After waiting for almost a month, my rare orchid flowers finally opened. It is so out of this world. I never see these in any florist or open markets that sells orchids. The second good thing is it has a wonderful scent that permeates in the living room where I display it. I’m just glad…